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MOJITO CHILL
INGREDIENTS:
Green Chill from the syphon (chilled)
1 lime, cut into eighths
4 cl Rum
10 fresh Mint leaves
3 teaspoons white cane sugar
crushed ice
(
) Add the cut lime and mint to the cocktail glass and sprinkle with white cane sugar. Use a muddler to crush the ingredients together. Add crushed ice until the glass is 3/4 full. Top the drink off with samova Green Chill from the syphon.
Cheers!
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