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Ingredients

People

0.5 Organic lime
4 cl Passion fruit juice
1 cl Agave syrup
5 Icecube

Preparation

  • Cooking time: 10 min

1. Muddle the lime in the samova cocktail glass with the muddler and add ice cubes until the glass is three-quarters full.
2. Fill up with passion fruit juice, agave syrup and cooled Saint Peter's, shake. Garnish with grapefruit zest and serve with straw.

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